Celebrate big taste and better-for-you meals this holiday season!
Moussaka is a classic Greek dish usually made with layers of eggplant, potatoes and meat. Here we are skipping the meat and adding nutrient-dense autumn vegetables.
This creamy gratin has the vibe of an upscale macaroni and cheese but with nutrient packed cauliflower instead of macaroni.
This old fashioned dessert is mixed as one batter but separates into a sponge cake on top with a luscious pudding on the bottom, filled with blackberries, raspberries and blueberries.
Essential autumn ingredients bake beautifully together, topped with pecans and a drizzle of maple syrup.
The beautiful bowl will make you thankful for leftovers. Be creative with the selection you have left in your refrigerator and give them a new flavor twist!
This fizzy cocktail is kid-friendly yet sparkly enough to raise a glass to toast all you are thankful for.
There is more than one way to eat your veggies! Try these little tots for a fun twist on vegetables.
As the leaves and temperatures drop, bring the beauty of the vibrant fall landscape into your home. This craft repurposes your stash of brown paper grocery bags to make a grand tribute to gratefulness.
Those mini pumpkins and gourds are oh so cute. In addition to putting them on display, put them to work—as stamps!
Put a little extra fun and sweetness into Thanksgiving for the kids by helping them craft a cute take-home turkey (or make them ahead of time to pass out as party favors).
Thanksgiving marks the beginning of a very busy time of year. When it’s finally time to sit down to a meal many hands have prepped for hours, grown-ups want to do just that: sit.
Host a scavenger hunt for the kids to gather supplies for decorating candles. Plain pillars will be transformed into celebrations of the season!
There’s no need to break the bank for one day of celebrating. Your family and friends will be glad to see you and that’s what matters most. Before you make your shopping list, consider these tricks that will save you a few bucks here and there.
Serve these pre-portioned traditional stuffing muffins that everyone will enjoy for your Thanksgiving dinner.
Everyone will be wanting seconds this Thanksgiving, when you bring this orange-infused sweet potato casserole with a gooey maple-pecan layer!
This orange glaze tastes great with either your Thanksgiving turkey or your Christmas Ham. All of your guests will enjoy the citrus flavor.
These warm and tasty spinach dippers will have all your guests wanting more. The flavorful spinach dip goes perfectly with the flaky crust.
If you’re in need of a super quick and super tasty appetizer, then these pesto pinwheels are what you need. They’ll be a hit at any gathering.
These meatballs are quick to put together, and the sweet taste of cranberry sauce mixed with barbecue sauce will have you wanting more.
This pie can feed a crowd! The sweet smell of apples and cinnamon will fill your home as it bakes, creating the perfect Thanksgiving aroma.
If you’re still craving Thanksgiving dinner and have tons of leftover stuffing, combine it with an egg and you have the perfect breakfast to satisfy your cravings.
Good things come in small packages. Give a mini twist to some of your favorite holiday appetizers, sides and desserts to surprise and delight friends and family. These recipe ideas will add a little fun to your festive Thanksgiving menu!
We all like to express appreciation for an invite, but sometimes there’s that awkward little shuffle at the door. Your host greets you with a hectic hello and a quick thanks, while thinking about their simmering pots on the stove or the appetizers that need to go on a tray.
Thanksgiving revolves around food (see Tip #1) and these simple suggestions will help you pull together your holiday feast faster and easier than ever. Increase your storage space and speed up the chores with these handy tips!
It’s easy to turn into a fab pumpkin stylist and elevate a humble squash right to the top of the A-list for your glam Halloween party. If everyone is dressing up for an elegant evening, make sure your pumpkins are dressed in formal wear, too.
Win the winter storage game with these recycling/upcycling tips for keeping cold weather gear ready to go outside. And for dealing with it when it arrives, wet and dripping, back inside.
One big holiday table, ten hungry people and a dozen dishes being passed around create an ideal combination for food stains. But there are plenty of household staple “magic ingredients” that will help make stain removal easy.
Marshmallows and sweet potatoes are a classic Thanksgiving side dish pairing; now try them in a bite size!
Starting with raw shrimp only takes a little extra time, but allows you to add lots of extra flavor!
Precooked chicken and frozen veggies are easy shortcuts that let you make a tasty homemade crust without too much time in the kitchen.
When planning your first Friendsgiving you want everything to be just perfect. Right? Well, the first rule is don’t worry so much!
We all know the convenience of using a slow cooker any old day of the week, but on a holiday like Thanksgiving, when you can plan on being in the kitchen for the bulk of the day, invoking the slow cooker allows you more free time to spend with friends and family.
Add some drama to your autumnal tablescape with these glittered-stem mini pumpkin (or gourd) place cards! Pick pumpkins or gourds in colors that coordinate with the rest of your day’s decorations.
The same mini pumpkins and gourds we use in our Glittered Mini Pumpkin Place Card designs can also be used to create a festive Thanksgiving centerpiece.
Resembling harvest-hued maize ears, these candy-filled party favors are the perfect takeaway for your Thanksgiving guests.
Whether you’re waiting for dinner to finish cooking or trying to get moving after eating, having an activity like the Cranberry Relay at the ready will ensure your guests are entertained.
These stacked walnut place cards make for an easy but updated table setting that works with both traditional and contemporary décor. Partially dipping the walnuts in white paint adds a modern, minimalist edge.
For a rustic, elegant tablescape, use baker’s twine to tie a simple cardstock tag to tiny bundles of 3”-4” twigs.
A welcoming Thanksgiving table sets the tone for the evening. Your guests will appreciate the thoughtful way you’ve presented everything to them—right down to the silverware.
A moist and delicious harvest time quick bread, enhanced with the addition of a flavorful, seasonal cream cheese spread.
Kids of all ages will have a blast making and eating these jumbo franks wrapped in refrigerated bread stick dough then baked to mummified perfection.
Cored apples filled and baked until soft, then stuffed with a gummy worm half sticking out! Serve it slightly warm and the gummy worm just might move on you!
A spicy blend of apple cider and red grape juice, served hot with a stir of cinnamon stick, will bring magic to any wizard’s Halloween night.
Adorably spooky, these little ghost cakes made from white cake mix and topped with a marshmallow frosting and mini chocolate chip eyes are a fun Halloween activity for kids of all ages!
Stovetop, one skillet chili – perfect for an after-trick-or-treat meal or before the candy extravaganza begins!
Try this mulled version of cranberry juice and cider, with the addition of cranberries and a splash of rum. Warming and welcome!
Why have an ordinary chocolate milkshake when you can add an assortment of your leftover fun size candies for an added flavor adventure?
This quick and easy dinner option for Trick or Treat night satisfies – kids love the familiar flavors, and the tangy, spicy sauces capture any adult’s attention.
Step back, Jack, and enjoy this eerie green Halloween celebratory martini featuring Apple Pucker and Jim Beam with a splash of cranberry juice, eerily shaken or stirred!
The kids have been looking forward to Halloween for months and their night is finally here. Make the most of the evening by planning a play-by-play.
Christmas cookies may get all the attention, but you can up the cookie ante for Halloween with these creative store-bought cookie dough hacks.
Make your snack-size candy more than Halloween trick-or-treats by trying any of the following with Kit Kat’s new limited-edition pumpkin pie flavor.
A make-ahead freezer-friendly recipe delivers delicious pasta and meatballs to your table in no time.
By: Lauren Brennan, Lauren's Latest
The only thing better than nachos are Loaded Carnitas Nachos! With a few helpful tricks, you can have this amazing, homemade appetizer on your table in minutes!
Shopping for school supplies is easier when you know what you’re looking for. Let our lists below—broken down by school year—give you an edge.
Homework is part of daily life during the school year. If you make it as pleasant as possible, you can help improve your child’s attitude about schoolwork. This is where the homework caddy comes in.
Once school starts, those lazy summer mornings are history. To ensure that weekday mornings run smoothly, it’s best to have a plan. Here’s a list to get your kids out the door with everything they need for a great school day. Once they’re on board, you’ll be rewarded with a moment to catch your breath as well.
Kids are often hungry when they walk through the door after a long day at school. With varied lunchtimes, children are usually ready to fuel up once they get home. Lets’ make it easy for them to enjoy good-for-you snacks by creating an After-School Snack Station.
By: Margaret Chapman, The Plant Philosophy
Back-to-school lunches are here! I’m so excited to be sharing content geared towards vegan kiddos, however adults can have a little fun and make these for themselves too. Really this is perfect for all ages because you can modify each as needed. A little meal prep never hurt anyone.
Pineapple, mandarin oranges and avocado will make this the best sweet and sour slaw you’ve ever tasted!
These grilled stuffed peppers are hearty enough for a vegetarian dish, or served as a side. Easy and delicious!
Maple syrup and Sriracha sauce...a brilliant combination of flavors that gets better when it’s grilled!
Staying hydrated is always key, especially when summertime heats up. If you’re physically active, you have even more reason to drink lots and lots of water. But let’s be honest: Water, though refreshing, can also be boring. Yet the more appealing juices, sodas, energy drinks and teas can be frighteningly high in sugar. A better bet is to infuse your own fruit-flavored water.
Summer’s here, which means barbecue season is in full swing! Whether you’re grilling for immediate family or inviting a crowd, these simple steps will make your event—and the clean-up that comes afterward—simple and fun.
Should you be looking for a little “wow” to brighten your summertime table, this pineapple vase is it! Not only is it fun and seasonal, it’s also waste-free as you’ll be using the edible fruit, too. To create this one-of-a-kind centerpiece, you need only an attractive, healthy pineapple, sharp knife and large spoon.
Juicy pulled pork serves a crowd for a backyard get-together. The vinegar-based coleslaw is perfect for a warm summer picnic.
Moist delicious red velvet cake is a classic. We've taken it to the next level by topping the cake with beautiful fresh fruit.
There's no substitute for fresh lemon juice in real lemonade. A shot of ice cold vodka adds a little extra pop to the flavor.
Lemonade concentrate and carbonated lemon-lime soda combine for a sparkling, refreshing summer beverage. Red frozen pops and blue candy sippers add a fun twist.
Sweet-tart juicy Mango Salsa is a hit at any summer picnic. Serve it with chips, or spoon it over grilled chicken or on grilled burgers.
Adding carbonation to pureed frozen fruit provides you with a smoothie with attitude! The bubbles add a refreshing fizz to the beverage.
Limeade adds an extra sweet-tart flavor to the fresh fruits of summer and gives the fruits a glossy shine.
Loaded baked potatoes and potato salad are family picnic favorites. We've combined both in these fun little 2-bite appetizers.
Created by: Margaret Chapman, The Plant Philosophy
Celebrate with this festive Vegan treat!
Summer isn’t summer without s’mores. Whether you’re looking for specific instructions on how to build your favorite campfire treat or a more relaxed mix-and-match approach, your s’more options are many!
Want to send guests home with a snapshot of their time at your July 4th gathering? This lovely DIY backdrop is all you’ll need to furnish a patriotic photo booth.
Bring red, white and blue outdoors with patriotic and festive centerpieces. These DIY projects are as easy as gathering a stack of inexpensive red, white and blue bandanas (dollar and discount stores are great places to look) and assembling as desired. Wrinkle-free bandanas look best on the table, so you’ll want to iron any that look less than perfect.
Use this sugar and spice rub that caramelizes on the grill and creates a crackling, burnt sugar char and juicy, rare center.
These burgers will change your mind about ground turkey! A deliciously satisfying stuffed burger made with change of pace ground turkey, loaded with flavor.
Spicy and full of flavor, these burgers are sure to please everyone with their varied toppings. Pass additional hot pepper sauce for those who want an extra kick!
This scratch-made lemonade is perfect to quench those summer thirsts with its tart, sweet and cold refreshment. Try our three variations below!
Try this modern take on a classic Bloody Mary, using your favorite craft beer and spicing things up!
Enjoy this quick, incredibly easy and delicious dessert…perfect served over ice cream, frozen yogurt, toasted angel food or pound cake slices.
Warm cornbread shot through with blueberries create a contemporary sidekick for grilled foods and picnic entrees.
A delicious and fun-filled way to end a summer meal, or treat everyone to a sweet snack from the grill, this fruit pizza will have everyone wanting another piece.
Don’t panic! Making your own pizza dough and sauce is easy…and both can be made ahead of time! so that when it’s grill time, you are cool, calm and collected and ready for all the compliments!
Bulgur (or cracked wheat) makes for a satisfying, sensational filling for these grilled red pepper halves. Any leftover filling can be enjoyed as a lunch the next day.
Breakfast on the grill? Why not! Easily enjoy frozen waffles grilled and topped with fruit and maple syrup…what a way to start the day!
Granola bars can be simple to make—and you can make them your signature bars by changing the nuts, dried fruits and other add-ins.
Created by: Liz DellaCroce, The Lemon Bowl
A fresh and tasty grilled fruit recipe, the pineapple caramelizes as it cooks to create the ultimate fruity salsa recipe for summer.
Backyard grilling is more fun with friends, so call everyone over for the day or just for dinner. There are ways to simplify in order to spend less time working and more time mingling.
Treat your guests to a fun sangria bar. We typically think of sangria as being red or pink, but this bar will celebrate summer with cheerful orange and yellow accents. We’ll use white wine as a base and offer many different choices so guests can mix up their own unique concoctions—from strong to sweet and everything in between.
Hitting the beach, pool or waterpark is a refreshing way to spend a hot summer day. In all the hustle and bustle, don’t forget to pack the items you’ll want for a more fulfilling trip.
Our skin has been craving the bright, warm comfort of sunshine and the gentle breezes of summer. We may be anxious to wear our tanks, shorts, dresses and swim suits, but it’s important to take good care of that exposed skin throughout the season. Sunscreen, bug repellant and aloe vera are three summertime essentials you should never leave the house without.
Build a delicious burger with eggs, lean beef, cheese and mayonnaise on a bun and there you have it: Brunch!
Shredded apple adds a touch of sweetness and makes these turkey burgers extra juicy. Sharp Cheddar and burger toppings keep them classic.
Dark beer brings a bold taste to grilled steak. Make homemade steak sauce from the reserved marinade!
Steakhouse-style potato wedges are easy to fix on the grill, and the flavors of Parmesan and ranch are crowd-pleasing favorites.
Dad will love a relaxing day punctuated by a Craft Beer Tasting. Spend a lazy morning together, maybe go out and do something in the afternoon, and then come dinner time, present your surprise—his favorite meal with something new and special.
Sunday, June 18 is Father’s Day! The kids are out of school, summer has begun and it’s the season for fun. What’s your dad’s or husband’s favorite warm-weather activity? This year consider planning a gift package around something you already know he enjoys. It will give the season a fresh spin and let him know you’re interested in spending time together.
Here’s a simple and beautiful DIY gift idea for you that is great for spring occasions such as Teacher Appreciation Day or Admin Appreciation Day, as well as Mother’s Day. Or just to brighten the day of a sick friend or someone going through a hard time.
This easy breakfast skillet comes together in no time. Swap out the sausage links with cooked chorizo and add a few more nacho toppings, like pinto beans, green onion and jalapeño, for a loaded breakfast skillet.
Start the day with a bit of bubbly and color. This take on a mimosa gets all dressed up with a splash of grenadine. For a non-alcoholic version, substitute sparkling water or ginger ale for the champagne.
All the great flavors of a banana split are featured in this stunning cake. Starting with a cake mix and instant pudding mix make this recipe simple!
Created by: Six Sisters' Stuff
Mother's day is just around the corner - and it's never too early to start thinking of what you want to do for your mom! I decided to have my own brunch with just my little family - and whipped up these super easy croissant breakfast sandwiches.
Try this delicious treat with the sweetness and tart of cherry for breakfast, dessert or anytime you’d like!
Chopped salads make an easy do-ahead recipe that can be tossed together just before serving. This one gets its personality from fruits and nuts.
Dig out that picnic basket and your big outdoor blanket; Mom will love a field trip with her favorite people. It’s early spring and we’re all excited to get outside and visit our favorite parks, lakes and trails.
Flowers for mom are a classic “I Love You” statement on Mother’s Day. While dandelions and daisies from the yard are sweet day-to-day tokens of affection, for mom’s special day create something a little more elaborate. It can be a fun activity for kids and co-parents to do together.
These family-favorite grill packets are a great make-ahead meal. They can be assembled the night before and refrigerated. Just add a couple minutes of grill time.
Serve crusty Italian or French bread with these fresh tasting packets to soak up all of the yummy juices.
Serve these Middle Eastern inspired kabobs with Jasmine rice, mango and/or cilantro chutney, and warm naan or pita bread.
Pork tenderloin is perfect for grilling because it stays tender and juicy. The sweet and slightly spicy rub blends nicely with the sweet pineapple.
A brown sugar rub/marinade adds a beautiful glaze to this moist lightly smoked salmon. Fruit wood chips provide a delicate smoke flavor that is perfect for the delicate flavor of salmon.
Brining keeps these thick pork chops juicy during the long smoking process. The dry rub adds great color and flavor.
You can customize this recipe for delicious grilled vegetables. Add or substitute some of your favorite vegetables, such as fresh mushrooms, bell pepper strips or pea pods.
These delicious mini skewers are great for a light dessert after a big meal. Omit the caramel sauce and they would also be a delicious appetizer or side dish.
Grilling season is upon is! Wouldn’t it be great to prep a few things in order to save time on busy summer nights, or when you feel like throwing an impromptu get-together? These spice mixes will pair well with meats and fish you love, and if you’ve never grilled fresh vegetables and fruit—here’s your chance.
Everyone is anxious to get outside in spring, and this project is easy enough for one afternoon and will make your backyard space more inviting. Recycle a wooden pallet to create a lush fern wall.
These little sandwiches are still hugely satisfying with melty cheese, fresh tomato and toasty bread.
Melted cheese, tangy vegetables and savory Italian meats will make these easy to make little sandwiches the hit of the party.
That comforting aroma of hot baked potatoes right out of the oven will call anyone into the kitchen. Whether they’re doodling in yearbooks, staring at their phones separately-together, or playing a game of bean bag toss in the yard, grads will come running.
Create a festive celebration that highlights the best flavors of the holiday, with delightful drinks, delicious dishes and decadent desserts!
It only takes a few minutes to create classic restaurant-style guacamole that’s bursting with flavor.
One tiny can of chipotle peppers in adobo sauce goes a long way. Use a lot or a little to flavor these smoky quesadillas, then freeze leftovers in an ice cube tray for next time.
Pre-cook your Mexican chorizo at the beginning of the week and you’ll be ready to pull together breakfast tacos that are fast and filling.
Decedent devil’s food meets dulce de leche when you opt to cover this Mexican chocolate cake with the suggested caramelized sugar frosting.
The crunchy cinnamon cereal base of these brownies makes them completely irresistible. Luckily, those with a gluten intolerance won’t have to!
Think of these pillowy, cheesy squares as a Tex-Mex take on a traditional pizza – with refried beans, sour cream, and green bell pepper topped with a pile of shredded Cheddar.
The cool tang of blue cheese gets a south of the border kick in this dip made with refried beans and taco seasoning. Try serving with a sprinkle of blue cheese crumbles or a little cayenne pepper.
You don’t need tequila to throw a fun fiesta. Just blend up a pitcher of this tart and tangy frozen treat. Don’t forget to salt the rim! (
The simple goodness of these slivers of dough tossed in cinnamon and sugar gets even simpler when you use a Bisquick mix to make the dough.
This slow-cooked soup delivers rich flavor without a lot of hands-on time. The only hard part is resisting the urge to taste it as it cooks.
Made with the corn masa that’s essential to Mexican cuisine, Sopes are small, thicker tortillas with rim to contain the toppings. Try beans, Mexican cream, avocado slices, and sprinkle of Queso Fresco or farmer’s cheese.
Beer, bacon, and beans come together in meaty dish that will take any burrito to new flavor heights.
Fresh salsas are a staple of any Mexican menu. Use a volcanic rock molcajete or a mortar and pestle to grind the ingredients and fully combine the flavors.
Mix salad shrimp, pico de gallo and a little lime juice to create a cool summer ceviche that’s perfect for patio entertaining.
Created by: Yvette Marquez-Sharpnack, Muy Bueno
Every culture has a dumpling recipe, and empanadas are preferred South of the Border style. Once the prep and pressing is done, try dipping these warm bundles in salsa or sour cream.
Salsa, spices, and soy sauce are the backbone of this savory pork marinade that’s sure to spice up any potluck.
If you like Old Fashioned cocktails, you’ll love these bourbon balls. With angostura bitters and a bit of orange, it’s a cocktail in candy form!
The Kentucky Hot Brown sandwich can be reinvented in so many ways, but the basics of cheese sauce, turkey and toasted goodness must not be tampered with!
What’s better than a bourbon-spiked walnut bar? Adding chocolate, of course. Use nonstick foil to line the pan for easy release and clean cutting.
Do you love cheesy grits? Then surprise your family and friends with this tasty brunch casserole. Use red, yellow or orange bell peppers for added color.
Come Derby Day, get your little ones into the competitive spirit (and exercise their seemingly endless energy) in this race to the finish!
The Kentucky Derby is also known as the “Run for the Roses” because of the garland of 554 red roses draped over the winning horse. (Fun fact: Kroger has made this garland for the Derby since 1987!)
With refrigerated rolls and a few everyday ingredients on hand, you can have ooey gooey warm caramel rolls ready anytime. And kids love eating monkey bread!
Egg bakes are great make-ahead dishes for busy times or holidays. They require time for the bread to soak up the custard mixture, so spend a few minutes assembling the casserole the night before and have this yummy family favorite dish ready to bake for brunch in the morning.
Start a tradition of decorating Easter cookies with the kids or grandkids. This dough is easy to work with and the cookies are sturdy enough for little hands to do the decorating.
Fun and festive individual cheesecakes are easy to serve! The papers peel right off, so there's no time spent slicing. Just serve on a platter or on individual dessert plates.
Mini fudgy brownies topped with creamy truffle candies are a perfect sweet treat to serve with coffee.
Garden peas are a classic spring vegetable. Lemon and a hint of mint add to the fresh spring flavor.
Glazed toasted almonds add crunch and a nutty flavor to this colorful spring salad. If you prefer, you can purchase packages of glazed almonds from the produce department.
This beautiful fruit platter can be made ahead. Peel and slice the fruit, and store each kind separately in the refrigerator. Prepare the dressing and refrigerate until serving time. Just arrange the fruit and whisk the dressing before serving.
Encourage the young guests at your Easter celebration to run for their candy and hunt for their eggs!
Easter baskets are traditionally all about the candy, but you can treat the basket recipient to a whole lot of fun by changing things up a bit.
Fresh greens tossed with tomato, avocado, bacon and blue cheese in a Sweet ‘n Spicy Balsamic Dressing, topped with golden Wild Alaska Seafood nuggets.
Semolina is a bit courser than most flour, has an awesome texture and creates a great crust for Alaska halibut. I really enjoy semolina and seafood together. It’s a simple and humble pairing that lends itself to all kinds of sauces and flavors. It won’t distract you from the most important thing on the plate: the fish!
When the brackets are in and it’s getting close to tip-off time, we’ve got everything you need to host a marathon party that’s guaranteed to win over your guests.
A spicy twist on the classic sloppy joe that cooks in the slow cooker so it’s ready whenever your crowd is ready to eat.
You’ve sent out invites and are ready to plan for food. Maybe you’ve even already set the menu. But the question remains: How much of what?
Adding a little of your favorite brew gives this creamy cheese dip a flavorful kick. Try a dark porter for a more robust taste, or a wheat beer to keep things nice and light.
Homemade guacamole gets even more exciting with the addition of an Anaheim chile and some ranch seasoning.
Turn these tangy meatballs into a dozen tropical sliders by rolling the meat mixture into patties. Serve topped with more red onion and pineapple on a toasted Hawaiian sweet roll or slider bun.
Ranch Buffalo Wings
If you know you’re going to be dipping your Buffalo wings into ranch dressing, why not just bake the flavor right into the sauce?
A touch of malty-flavor from the beer is the perfect complement to the sweet potato topping in this twist on classic comfort food.
Irish cheddar blended with Guinness beer, garlic and mustard makes the perfect spread for crackers, bread or pretzels.
Chocolate dipped marshmallows on a stick topped with gold coins are the treasure at the end of the rainbow.
From sweet to savory, you can easily transform simple party fare into St. Patrick’s Day-worthy snacks and sippers.
If you have the younger set over to celebrate St. Patrick’s Day, you can keep them busy and entertained while also teaching them a thing or two about March 17.
Take your Irish spirit outside by decking the outdoors as well as the indoors. A few ideas to get you started:
Check out a parade of fun party ideas and recipes to help make your Cajun celebration fun for everyone.
What better souvenir to send home with your party guests than a picture of them letting the good times roll at your Mardi Gras festivities?
A decadent holiday deserves decadent décor. You can pull it off without having to spend oodles of money or overmuch time and effort.
Time to snap out of hibernation! There are plenty of reasons to get together as it gets warmer, so find your inspiration here.
Fresh Atlantic salmon adds perfect protein to this orzo-spinach salad. Radishes bring color and zip, and raisins bring a touch of sweetness.
Created by: Meghan McMorrow, Fox and Briar
A delicious DIY sushi idea you can try for lunch or dinner.
Teach younger generations about upcycling while also encouraging their creativity with these sweet little critter crafts!
If there’s one sure sign of spring, it’s tulips. Poking through the barren ground, they brighten often drab end-of-winter surroundings with their beautiful, vibrant and springy hues.
While spring cleaning traditionally involves more than just a quick vacuum and wiping down of the bathroom mirror, it also doesn’t have to be a month-long cleaning marathon.
Easy no bake vanilla cheesecake filling in fresh juicy strawberries is a great snack or lighter dessert.
How do you make eggs and toast for a crowd? Try a muffin cup. Buttery toast is the perfect crust for loaded scrambled eggs.
Created by: Ashley Torres, Pursuit of Shoes
Springtime is here, and that means there are a lot of delicious and fresh veggies to go around. Try switching up your traditional green salad with pasta this season – you'll be surprised at what a little fusilli can do.
Created by: Elisabeth McKnight, Bella the Blog
Making your own dye for Easter eggs keeps things natural and can create beautiful colors, but keep in mind that you must leave the eggs in natural dyes longer than the store-bought dye kits – maybe even overnight.
Created by: Nicole Leggio, Cooking for Keeps
For some people, breakfast is just a means to an end, a way to curb hunger pangs until lunchtime. It's not really a meal they enjoy.
Created by: Hannah Hagler, Champagne Lifestyle
There’s something refreshing about a cocktail with a mix of floral and citrus flavors. This Lavender Collins Cocktail is the perfect mix of sweet (from a lavender-infused syrup) and tart (from lemon juice). The club soda topping gives it a nice sparkling twist.