Pink Hot Chocolate with Heart-Shaped Sprinkles

Created by: Amy Christie, this heart of mine

Celebrate the season of love with a creamy cup of colorful cocoa. Don’t let the pink color deceive you, it’s chock full of chocolatey goodness! Don’t forget the heart-shaped sprinkles for an extra dose of love.

  • 2 cups milk
  • 4 oz. high quality white chocolate, chopped into small pieces
  • 3-5 drops red food coloring
  • Marshmallows, optional
  • Whipped cream, optional
  • Heart-shaped sprinkles, optional
  1. Heat the milk in a small saucepan over low heat.
  2. Add in the chopped chocolate and allow it to melt, whisking to combine. Do not allow the mix to boil.
  3. Remove from the heat and whisk in the food coloring.
  4. Top with whipped cream or marshmallows and heart-shaped sprinkles. Enjoy!

View Party Plan: Valentine's Day