RITZ Kickin' Buffalo Cheese Bites

If your guests are clambering for heat, an extra dash of hot pepper sauce before serving will take these appetizers from Buffalo-style to “Inferno-style” in no time flat.

Cook Time: (X) min | Prep time: (X) min | Serves: 14 | Yields: 14
  • 3 oz. colby and monterey jack cheese, cut into 12 slices
  • 1/2 cup finely chopped cooked chicken breast
  • 2 tbsp. buffalo wing sauce
  • 24 RITZ® Crackers
  • 2 tbsp. blue cheese dressing
  1. Cut cheese slices diagonally in half. Toss chicken with sauce. Top crackers with cheese and chicken mixture; place 6 on microwaveable plate.
  2. Microwave on high 10 to 15 seconds, or until cheese begins to melt.
  3. Repeat with remaining topped crackers.
  4. Drizzle with dressing. Serve warm.

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